Introduction Prikorma
Change Kashi Misa
If at first the child willingly eats a silent porridge, and then categorically refuses her, try to offer him another. For example, if the baby does not want to eat buckwheat - give him rice. Alternatively, you can mix porridge with a puree that your karabuzik likes. The only "but": pediatricians do not recommend mixing porridge with vegetables, better let it be a fruit puree.
For good stomach work it is better to make porridge liquid. As the child is addicted to the silent kaha, add different options and new tastes: corn porridge It is very useful to the children's body due to the presence of the right trace elements. If the kid categorically refuses buckwheat, try to mix it with that porridge, which is more in taste, in general, experiment.
Those who tried the sceneous porridge know that it is not particularly tasty drinking, but prepared on the basis of hypoallergenic milk mixtures becomes, firstly, tastier, secondly, much referring.
The silent porridge for the sensitive toddler tumors is usually used in intolerance by the child of natural cow's milk, in the case of lactose insufficiency, full or partial, in the presence of excess weight of your child.
Such porridges contain minimal amount of sugar, vitamins, minerals and cereals. To begin with, we advise you to use ready-made cereals made from environmentally friendly raw materials, perfectly learned by a children's body. It is also important that thanks to the use modern technologies In industrialized porridge, biological and the nutritional value Croup, they are enriched with vitamins, respectively, the age of children.
Introduction Prikorma
At the age of 4-6 months, children begin to receive silent porridge as an appropriate, ideally suitable for dating baby with a variety of mature adult foods. They are designed in such a way that the child gets a full-fledged lure with the minimum risk of allergies.
Promotion to a new diet for a child is recommended to start with one-component products made from low allergenity. Such is definitely rice and buckwheat. With a good reaction, it is possible to gradually enter the kid diet oatmeal, rich in vegetable protein and containing little gluten. Thanks to the silent porridge, the child is formed a habit of correct and healthy nutrition. Start with 1-2 teaspoons of the product, gradually increasing the portion.
Change Kashi Misa
If at first the child willingly eats a silent porridge, and then categorically refuses her, try to offer him another. For example, if the baby does not want to eat buckwheat - give him rice. Alternatively, you can mix porridge with a puree that your karabuzik likes. The only "but": pediatricians do not recommend mixing porridge with vegetables, better let it be a fruit puree.
The problem when the child refuses useful Kash, sufficiently spread. It practically does not occur if the kid tries to the sceneous options as the first dust, but familiar with many mothers who began to feed the baby vegetables or, as he advises Dr. Komarovsky, fermented milk products.
All porridge, if you compare them with mother's milk, a mixture or vegetable puree, there is a fairly specific taste, due to which children can refuse so useful dishes. But if you show some perseverance and patience, you can change the attitude of the Karapuz to this dish and teach it there is a delicious breakfast.
Introduction to Prikorm
Before the six-month age, the baby in additional nutrition does not need, but later the growing needs of kids should be fill in different products of the supplies. Porridge occupies an important place in nutrition of any child. Usually, it is offered breast kids After vegetables about 7 months.
But if the crumbs have short-demand weight or there are problems with a chair, After consulting with the doctor, the lore can be started with such a dish at 6 months.
Kids on artificial feedingthe first bash is allowed to give from 5 months.
Calculate your dust introduction table
To the whale, which the child will try for the first time, impose certain requirements. It must certainly be scenery and gluten-free - from rice, buckwheat or corn cereals.
It should not give it in a bottle, but from a spoon. In addition, the product must be homogeneous and rather liquid, do not contain sugar or salts. The first sample is not more than a teaspoon.If the negative reaction has not followed, the portion is gradually increased to 150 grams depending on the age of the baby.
To facilitate the life of parents, modern baby food manufacturers offer a large assortment Kash that do not require cooking. They are presented with cereals chopped into powder, which after breeding water become homogeneous, pleasant to the taste of mass.
If the mother does not want to feed the crook with box camp, she can cook them on their own, grinding a barn to cooking or whipping a ready-made dish with a blender to a homogeneous state.
Acquaintance with dairy porridge due to the high risk of allergies to milk advised to postpone until 9 months of age (for children-artificials up to 7 months). Enter the option on milk follows the same scheme as the unpleasant. When a child tries several one-component species, he can offer a mixture of several cereals. For children, older than the year are recommended more dense karyas to stimulate chewing skills.
Possible reasons for refusal
The failure of a child from porridge can be associated with one of such reasons:
- the kid has not yet been hungry;
- he was tried to feed cashee forcibly;
- it is unpleasant to the consistency of dishes;
- the product was introduced in lures not in time;
- the child did not fall to taste a certain cereal;
- the kid does not like porridge without milk;
- the dishes have an inappropriate temperature;
- there are lumps in the product;
- portion is too big.
Older children may refuse Kash if their parents do not eat such dishes.
Regularly watching moms and dad eating pasta, sandwiches and other products, and when mentioning oatmeal or buckwheat only smile, children will adopt their habits and will also stop eating porridge.
If the baby does not want to eat at all, and not just porridge, perhaps he fell ill or his teeth are cut. Indeed, with pain in the gums, digestive disorders, elevated temperature and other disabilities, children often refuse food until their condition improves.
What to do?
First of all, we emphasize that it is not necessary to try to force the baby there is a porridge, pushing a spoon in the mouth by force. Such actions can only aggravate the situation, frighten the crumb and remove the time when the child is loved by the cereals. To accustom to porridge, you need to take into account the reason for the refusal of such a type of dishes.
- If the baby is not hungry enough, postpone the plate for 20-30 minutes, and then offer porridge again.If quite recently he snapped with cookies, fruit or something like that, appetite will decrease, the dish will look less attractive. So try to remove the snacks if you want to teach the Karapuza there is useful food.
- If the child refuses a certain porridge or eats it badly, try another croup. It is likely that it will like him much more. If you offer the baby factory porridge, change the manufacturer, as the taste, consistency and smell of one and the same cereal from different firms have some differences. This approach is especially effective at the beginning of the introduction of porridge in the diet of the baby, but is suitable for children who previously ate normally, and then gradually stopped.
- Try also to change the thickness of the finished dish, as one babies like a more liquid option, and someone loves a walk. Also, make sure that the porridge is warm, not too hot and has not yet cooled. Remember that in hot-time hot food attracts less, so in the summer, it is not necessary to insist on use.
- Experiment with additives. Many kids who refuse the silent porridge, gladly eat it with milk, fruit, homemade jam, raisins. By the way, such additives help make a ready-made porridge more attractive in appearance. The child will probably be interested, if on top on rice, corn or other caress will be "drawn" machine, sun or funny face.
- Suggest the crumb of porridge in beautiful and bright dishes. Most kids like it, if the picture is "hid" at the bottom of the plate, which can be seen when everything is eaten.
If no tricks do not help, and the baby categorically against any cereal, it is still not necessary to force.
Include in the cereals menu in another form, for example, offer a delicious casserole or pancakes in the mornings, add some cereals to your favorite soup. Trying different recipes, you will certainly find a compromise version that makes my mom and a child.
More is more likely to come up with parents, so that the child can eat porridge with pleasure, you will learn further.
Believe me, the child does not want to eat certain dishes because of harmfulness and bad nature. It is necessary to find a real reason why it refuses the product. In addition, if it is necessary for the correct diet.
Why a child doesn't eat porridge
Any children's doctor It will advise to enter the toddler in the menu from 7-8 months first. Usually, gluten-free and silent - buckwheat, rice, corn are introduced first. (Gluten (protein) sometimes causes allergies, and the cow's milk is not every organism.) Consistency is important - a homogeneous mass, liquid or semi-finished.
The crumbs will already have taste addiction. Maybe not only one or another porridge, but also a certain manufacturer! Fortunately, today in the baby food market - mass of proposals! For example, a small refused to "Baby". This does not mean buckwheat strike forever. Do not regret time and money - buy children's cereals Heinz, Nestle, Bebi and others.
And oatmeal, perhaps the child will wish to eat from "Baby". Do not look for logic here - just a child has such a taste! Maybe mom seems to be not sweet porridge, and she, adding sugar, stuffing "in the harm", and he does not open his mouth. But he may wanted to say not about Sahara, but that consistency is too liquid, the temperature is too high, or the mother mixed the powder badly, leaving lumps. At first, offer the child one and the same kasha (let, 2 spoons) in different versions - more (less) thick, with the addition of fruit puree or breast milk. There is an ideal option!
The next steps are porridge from different croup, - multivlak, dairy, including. With the first teeth we introduce and solid food. You can add pieces of fruits, vegetables in porridge. It happens, mom and experiments with children's porridges, and everything is not that! Can't understand why the child does not eat porridge? And if the mystery lies in boxes? The older the child becomes, the more he seeks to imitate adults! Is it time to treat a baby porridge from your desk? You can pre-flakes to grind in a blender. Sometimes, even the objects of life are creating wonders. Kid loves to open kitchen cabinets? Draw a saucepan? So you beat it! Announce that your favorite saucepan boils something tasty! Show how you put the porridge in the plate from the pan. In some cases, such tricks help!
An already agreed child of kindergarten kolas can be offered in a huge number of options and varieties! But here you will have to face a new difficulty. If the child did not love porridge before the kindergarten, and in the garden they offer every morning, and even in the unloved form (let's not, disadvantaged), and the educator persistently requires empty the plate, and disgust to the porridge can be developed. In this case, agree with employees kindergartenso that they are not forced to eat a certain porridge. Let eat two pieces of bread with butter, drink cocoa. The child is enough to get enough. But it will not arise psychological problem. And at home, continue occasionally to cook the "unloved" porridge, but take a ship in such a way as to turn into a treat.
Cannon can be mixed, rice, buckwheat are salty sides, and there are sweet porridge. Cereals and flakes can be combined, add nuts or seeds, jam or honey, fruit or jam. You can cook on milk or water - already different tastes. Try every kind of cereals to prepare correctly. It is not important that the child swallows several porridge spoons, but what will get the maximum benefit. For example, buckwheat rich in iron, according to the rules is filled with warm water and insisted several hours. It can not even cook! And she will save beneficial featureswithout exposed thermal processing. And Oats (Hercules) will enrich the body with magnesium, silicon, phosphorus, vitamins! But do not replace these cereals with porridge fast cooking! The latter during the processing is losing almost all the benefits. And it is impossible to digest flakes - also risk of "revealing" the necessary substances. Cooking time from 5 to 15 minutes (read on the package).
And another secret for older children. If you do not want to eat cereal, nor sides from croup - add the latter into meat dishes, soups (in minced meat - buckwheat, rice). Cook sweets from oatmeal, fire like pancakes. The main thing - the benefit from the croup will be received!
Views: 22 510A fairly common problem is that the child does not eat porridge, actually solved. Those parents who have introduced the porridge as the first dust is very lucky. They did not know those problems that arose from supporters of vegetables. After all, for the most part, the child does not eat porridge because he has already eaten others, more delicious, in his opinion, products. Any porridge compared to breast milk Or the mixture has its own special taste, but if the child (of course, we are not talking about infant) already ate other products with new tastes, such as noodles, home dumplings or pasta, then porridge compared to them unambiguously loses. That is why this problem is not Nova, and several decisions have already been found on it.
Often, when the infants do not eat, there is a psychological factor. Sometimes the child does not eat porridge only because they do not eat his parents. Make eating mom or dad oatmeal It is almost impossible, but you can see various sandwiches, gas production and other harmful, but so tempting products on the dinner table. And adults also want to make a child to eat! This approach is incorrectly incorrect, children all notice, copy their parents' behavior, and they want to eat what adults eat. Therefore, if you wish your child wanted and eat kishki, you need to try themselves.
Porridge for children is preparing for the usual way, because no one doubts that the child will have them. But after two years it is necessary to drag and invent new ways to show all the usefulness and delicacy of porridge. Often you have to use fantasy. Two-year-old children can still follow the recommendations of the mother, but then it all depends on exactly how the dish is served as a child.
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The child does not want to eat porridge
If the child eats a bad porridge or completely refuses it, you can resort to some tricks. First you need to check and try all kinds of croup. Often, if the child does not perceive one porridge and does not eat it, he may like the other. You can try porcies with the addition of fruit or multi-meter and with the addition of jam. To feed the children from the point of view of utility is quite difficult, but everyone knows that the cereals are very helpful and must be present in the kid's diet.Most children do badly perceives the stories about the utility, they are more attracted to design dishes. Therefore, to interest the child, be sure to place a plate with food. For example, the usual semolina porridge may seem the tasteless and the child does not eat it. But if you draw a cheerful face on it, it will become excellent, attracting attention to breakfast. A variety of fruits and vegetables can also be used as a decor.
If this form of feeding does not attract a child in any way, and it does not eat anyway, you can add cereals to other dishes, such as casserole, cakes, pancakes, and so on. So before refusing feeding porridge, look delicious recipeswho will definitely be able to interest your child.
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